Meat Loaf - cooking recipe

Ingredients

1 1/2 lb. ground meat
1/2 can tomato sauce
1 c. cracker crumbs
2 stalks celery
1 egg
1/2 c. grated cheese
1 large onion, chopped
1/2 bell pepper, chopped
1 1/2 tsp. salt
1/4 tsp. pepper
1/2 c. grated cheese
1/2 c. tomato soup
1/2 can water
8 oz. can tomato sauce

Preparation

Mix the first 10 ingredients; shape and put in baking dish. Put cheese on top of loaf.
Mix other items and pour over loaf. Bake at 350\u00b0 for 1 hour.