Monkey Bread - cooking recipe

Ingredients

3 cans Hungry Jack canned biscuits
2 sticks butter
1-1/2 cups water
1 Tbsp cinnamon

Preparation

Direction 1:
Cut biscuits in fourths.
Drop in bundt pan. Melt butter, sugar and cinnamon.
Bring to a boil.
Pour over biscuits and bake at 350 degrees for one hour.