Cranberry Bread - cooking recipe

Ingredients

2 c. flour
1 1/2 tsp. baking powder
1/2 tsp. soda
1 tsp. salt
1 egg, slightly beaten
1 c. sugar
3/4 c. orange juice
1/4 c. oil
1 Tbsp. grated orange peel
1 1/2 c. chopped cranberries
1/2 c. chopped nuts

Preparation

Add sugar to slightly beaten egg.
Add juice and oil.
Mix in (sifted) dry ingredients.
Add rind, cranberries and nuts.
Mix and bake for 1 hour at 350\u00b0 in greased, floured loaf pan.
May put wax paper in bottom of pan to prevent sticking.