Zucchini Bread - cooking recipe

Ingredients

3 eggs
2 c. sugar
1 c. oil
2 c. zucchini, grated
3 tsp. vanilla
3 c. flour
1 tsp. salt
1 tsp. baking soda
1/4 tsp. baking powder
3 tsp. cinnamon

Preparation

Beat eggs until light and fluffy.
Add sugar, oil, zucchini and vanilla.
Mix lightly but well.
Mix dry ingredients and add to mixture.
Stir until blended.
Put into 2 greased and floured loaf pans.
Bake 1 hour at 350\u00b0.