Cider-Baked Turkey Breast - cooking recipe

Ingredients

1 (5 or 6 lb.) turkey breast
1 1/2 c. plus 1/2 c. apple cider or apple juice
1/4 c. soy sauce
2 Tbsp. cornstarch

Preparation

Preheat oven to 450\u00b0.
Place breast, skin side up, in roaster. Bake, uncovered, for 30 minutes.
Lower oven to 325\u00b0.
Combine 1 1/2 cups cider and soy sauce.
Pour over turkey breast.
Cover and bake 1 1/2 to 2 hours, basting frequently, with the cider mixture.