Cocktail Mix - cooking recipe

Ingredients

6 oz. pkg. pretzel sticks
1 lb. salted peanuts
1 pkg. Rice Chex cereal
1 (7 1/2 oz.) pkg. Cheerios
1 Tbsp. plain salt
1 1/2 c. margarine
1/4 Worcestershire sauce
1 Tbsp. garlic salt
1 Tbsp. celery salt

Preparation

Mix together, cover and bake one hour at 225\u00b0.
Uncover and bake for another hour.