German Potato Salad - cooking recipe

Ingredients
    6 medium potatoes
    1 onion
    3 Tbsp. bacon bits
    3 Tbsp. cooking oil
    2 Tbsp. vinegar
Preparation
    Peel and cut up potatoes and cook until done, then drain.
    Cut up onion and bacon bits.
    Put oil and vinegar in a bowl.
    Add potatoes and stir potatoes together; serve while warm.

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