German Potato Salad - cooking recipe
Ingredients
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6 medium potatoes
1 onion
3 Tbsp. bacon bits
3 Tbsp. cooking oil
2 Tbsp. vinegar
Preparation
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Peel and cut up potatoes and cook until done, then drain.
Cut up onion and bacon bits.
Put oil and vinegar in a bowl.
Add potatoes and stir potatoes together; serve while warm.
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