Broccoli Casserole - cooking recipe

Ingredients

2 boxes frozen broccoli, cooked
1 (8 oz.) box Velveeta cheese
1 stick butter or oleo
25 to 30 crackers, crumbled

Preparation

Melt
Velveeta\tcheese and 1/2 stick butter.
Pour over cooked broccoli.\tSprinkle crackers on top and pour 1/2 stick of melted butter over all.
Bake 15 to 20 minutes at 350\u00b0.