Nacho Dip - cooking recipe

Ingredients
    2 c. refried beans
    1 large sour cream
    1 pkg. powdered taco mix
    1 1/4 c. cheese
Preparation
    Mix beans and taco mix together.
    Place on the bottom of a casserole dish.
    Spread sour cream over bean and taco mix.
    Grate cheese and put on top.
    Cook at 325\u00b0 for 25 minutes.
    Serve hot with nacho chips.

Leave a comment