Microwave Rocky Road Candy - cooking recipe

Ingredients

6 oz. chocolate chips
2 Tbsp. half and half
1 tsp. vanilla
2 c. miniature marshmallows
1 1/2 c. chopped nuts
1 c. shredded coconut

Preparation

Combine chocolate chips and half and half in medium bowl. Microwave on Medium-high (70%) until chips are melted, 1 to 3 minutes, stirring once.
Stir in vanilla and remaining ingredients until coated.
Press into a greased 8 x 8-inch square dish. Chill.