Beer Batter - cooking recipe
Ingredients
-
1/2 c. flour
1/2 c. cornstarch
1/2 tsp. salt
1 egg
1/2 c. beer
Preparation
-
Mix
dry
ingredients
together.
Beat\tthe egg; add to beer. Mix
egg-beer mixture to dry ingredients and stir until smooth. Great
for\tonion rings, cauliflower or other vegetables.
While vegetables\tare
frying,
sit back and enjoy the remaining can of beer.
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