Pound Cake - cooking recipe

Ingredients

1/2 lb. butter
6 eggs
2 c. flour
1/2 tsp. baking powder
pinch of salt
1 tsp. vanilla
1 c. sugar

Preparation

Cream butter and sugar.
Add eggs, one at a time.
Beat well. Add salt and flavoring.
Add flour with baking powder.
Beat 1/2 hour.
Bake at 350\u00b0 for 30 to 45 minutes.