Baked Beans - cooking recipe

Ingredients

6 slices bacon
1/2 c. chopped onion
2 (16 oz.) cans pork and beans
2 Tbsp. brown sugar
2 Tbsp. ketchup
1 Tbsp. mustard

Preparation

Cook bacon until crisp.
Remove bacon.
Leave 3 tablespoons of bacon grease in skillet.
Cook onion in the bacon grease until tender.
Stir in pork and beans, brown sugar, ketchup and mustard. Put in a casserole dish and bake in the oven, uncovered, at 350\u00b0 for 1 hour.
Stir and top with crumbled bacon.