Ingredients
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graham crackers
1 stick \"real\" butter
1/2 c. sugar
1 c. chopped pecans
1 stick margarine
Preparation
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Spray jelly roll pan with Pam.
Line with graham crackers. Boil butter, margarine and sugar for 2 minutes and pour over graham crackers.
Bake 10 minutes at 350\u00b0.
Remove from oven and when cool enough to handle, place on wax paper to cool.
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