Apple Pie With No Crust - cooking recipe

Ingredients

1 Tbsp. sugar
1 c. flour
dash of salt
1/2 c. nuts (optional)
5 medium apples
1 tsp. cinnamon
1 c. sugar
1/2 c. melted butter
1 egg

Preparation

Peel apples; cut them into slices, then put them in a pie plate.
Sprinkle the cinnamon and the sugar over the apples.
In a bowl, mix all other ingredients together, then spread over apples. Bake at 350\u00b0 for 30 to 35 minutes.