Zucchini Casserole - cooking recipe

Ingredients

4 c. sliced zucchini
4 eggs
1 chopped onion
1/2 c. chopped bell pepper
1 c. Parmesan cheese
1 c. mayonnaise
garlic powder
1 c. grated Cheddar cheese
salt and pepper to taste
bread crumbs

Preparation

Boil zucchini until almost tender.
Drain well.
Beat eggs in large bowl.
Stir in oil and other ingredients.
Add zucchini and turn into greased baking dish.
Sprinkle with buttered bread crumbs.
Bake 30 minutes in a 350\u00b0 oven or until done.