Inflation Beater Stroganoff - cooking recipe

Ingredients
    1 lb. ground chuck or hamburg
    2 (10 3/4 oz.) cans Campbell's cream of mushroom soup
    1 (10 1/2 oz.) can French onion soup
Preparation
    Roll ground chuck or hamburg into bite-size meatballs.
    Brown over medium heat until almost cooked throughout.
    Drain excess grease.

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