Wonton Wrap Appetizers - cooking recipe

Ingredients

1 lb. sausage (zesty hot)
2 pkg. Colby Jack shredded cheese
1 can (small) chopped black olives
1/2 c. each red and green bell pepper
1 c. (8 oz.) bottle Ranch dressing
1 pkg. wonton wraps

Preparation

Cook sausage; chop fine while cooking.
Drain grease.