Catsup Recipe - cooking recipe
Ingredients
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1 peck tomatoes
4 large onions
8 peach leaves (from tree)
3 red or green peppers
1 c. vinegar
3 c. sugar
3 Tbsp. pickle spice or 1/2 Tbsp. allspice
1/2 Tbsp. cinnamon
1/2 Tbsp. cloves
1 Tbsp. salt
1/4 tsp. red pepper
1/4 tsp. turmeric
Preparation
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Add all ingredients except red pepper and turmeric.
Cook down 1/2, then add cornstarch, dissolved in vinegar and the red pepper and turmeric.
Bottle and seal.
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