Hamburger Casserole - cooking recipe

Ingredients
    1 lb. hamburger meat
    1 large onion, chopped
    1 can tomato soup
    1 1/2 c. corn
    2 Tbsp. fat
    mashed potatoes
Preparation
    Cook onion in hot fat.
    Add hamburger meat and saute.
    Layer meat and corn in baking dish.
    Season with salt and pepper; cover with tomato soup.
    Bake at 350\u00b0 for 20 minutes.
    Spread potatoes on top and bake until potatoes are brown.
    Serves 6.

Leave a comment