Grape-Nuts Loaf - cooking recipe

Ingredients
    1 1/2 c. Grape-Nuts
    1 1/2 c. milk
    3/4 c. ground nuts (walnuts or pecans)
    2 Tbsp. melted butter
    1 tsp. salt
    1 tsp. onion
    1 c. chopped celery
    2 eggs
Preparation
    Combine all ingredients.
    Bake in a greased medium size loaf pan for 45 minutes to 1 hour.
    Test for doneness when knife comes out clean.

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