Grape-Nuts Loaf - cooking recipe
Ingredients
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1 1/2 c. Grape-Nuts
1 1/2 c. milk
3/4 c. ground nuts (walnuts or pecans)
2 Tbsp. melted butter
1 tsp. salt
1 tsp. onion
1 c. chopped celery
2 eggs
Preparation
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Combine all ingredients.
Bake in a greased medium size loaf pan for 45 minutes to 1 hour.
Test for doneness when knife comes out clean.
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