Relish - cooking recipe

Ingredients

4 c. chopped red peppers
2 c. coarsely ground cucumbers or watermelon rind
1 c. ground onion
1 Tbsp. salt
1 1/4 c. sugar
1 1/4 c. white vinegar
1 pkg. Sure-Jell

Preparation

Combine peppers, watermelon rind and onions.
Add salt, sugar and vinegar; boil until transparent and slightly syrupy.
Remove from heat.
Add Sure-Jell.
Pour into sterilized jars and seal.