Pumpkin Bread - cooking recipe
Ingredients
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3 c. granulated sugar
1 c. vegetable oil
4 eggs
3 c. flour
1 tsp. cinnamon
1 1/2 tsp. salt
1 tsp. nutmeg
2 tsp. baking soda
1 Tbsp. baking powder
2/3 c. water
2 c. cooked or canned mashed pumpkin
1 c. pecans or walnuts
Preparation
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In a bowl, mix sugar and oil.
Beat in eggs.
Sift all dry ingredients; add to bowl alternately with water.
Mix well.
Add pumpkin; stir in nuts.
Bake in 2 (5 x 9-inch) pans at 350\u00b0 for 50 to 65 minutes.
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