Cream Cheese Pastry - cooking recipe

Ingredients

3 oz. cream cheese
1 stick margarine
1 c. sifted flour

Preparation

Cream together the cream cheese and margarine.
Add flour. Mold into muffin tins or tartlet pans/tins.
Bake as for pie crust recipe, adjusted to size.
Or mold into pie plate and bake as for regular pastry.