Chocolate Brownies - cooking recipe

Ingredients
    2 c. plain flour
    2 c. sugar
    1/4 c. cocoa
    2 sticks butter
    1 c. water
    1/2 c. buttermilk
    2 eggs
    1 tsp. soda
    pinch of salt
    1 tsp. vanilla
    1 tsp. cinnamon
Preparation
    Combine sugar, flour and cocoa. Mix water and butter. Bring to boil. Add buttermilk, salt and soda. Add vanilla and cinnamon. Add eggs. Bake for 20 minutes at 350\u00b0.

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