Chocolate Brownies - cooking recipe
Ingredients
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2 c. plain flour
2 c. sugar
1/4 c. cocoa
2 sticks butter
1 c. water
1/2 c. buttermilk
2 eggs
1 tsp. soda
pinch of salt
1 tsp. vanilla
1 tsp. cinnamon
Preparation
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Combine sugar, flour and cocoa. Mix water and butter. Bring to boil. Add buttermilk, salt and soda. Add vanilla and cinnamon. Add eggs. Bake for 20 minutes at 350\u00b0.
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