Shrimp And Pasta Stir-Fry - cooking recipe
Ingredients
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1/2 lb. medium fresh shrimp
1/4 c. mayonnaise
1/4 c. low sodium chicken broth
1 tsp. grated lemon rind
1 tsp. fresh lemon juice
cooking spray
1 Tbsp. peeled and grated ginger root
1 clove garlic, minced
1 c. veggie
2 c. hot cooked penne (short tubular pasta)
1/4 tsp. lemon pepper
Preparation
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Combine mayonnaise, chicken broth and grated lemon rind with wire whisk.
Coat wok with spray.
Add ginger root and garlic; fry 1 minute.
Add shrimp and veggie; fry 3 minutes.
Add mayo mixture and pasta; cook until heated.
Sprinkle with lemon pepper.
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