Apple Cake(Low-Fat) - cooking recipe
Ingredients
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2 c. flour
1 1/4 c. sugar
1 1/2 tsp. cinnamon
1 1/4 tsp. baking soda
1/2 tsp. salt
1/2 tsp. ground cloves
1/2 tsp. ground nutmeg
2 eggs, beaten
1 tsp. vanilla
1/2 c. applesauce (this replaces 1/2 oil)
1/3 c. apple juice
2 c. peeled, chopped apples
1/4 c. brown sugar, packed
1/4 c. chopped walnuts
Preparation
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Sift first 7 ingredients into mixing bowl; blend.
Add eggs, vanilla, applesauce and juice.
Stir just until blended.
Fold in apples.
Spoon batter into 8 x 8-inch baking dish sprayed with nonstick vegetable spray.
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