Sangria Roja(Sangria With Red Burgundy) - cooking recipe

Ingredients

1/2 gal. Burgundy wine
1 c. lemon juice
1 c. orange juice
1 orange, thinly sliced
1 lemon, thinly sliced
3 pineapple slices, cut into spears
1 qt. club soda
1/4 c. sugar or to taste

Preparation

Combine all the ingredients and stir to blend.
Add ice cubes and serve.
Yields about 1 gallon.