Macaroni And Cheddar Bake - cooking recipe

Ingredients
    1 pkg. Leonardo macaroni and Cheddar
    1 lb. ground beef
    1 Tbsp. chopped onion
    1 can cream of mushroom soup
    1 c. milk
Preparation
    Brown the meat and onion. Combine rest of the ingredients and add to the prepared macaroni, cheese and the beef.
    Put in 2-quart casserole and bake, uncovered, in a 350\u00b0 oven for 25 minutes.

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