Macaroni And Cheddar Bake - cooking recipe
Ingredients
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1 pkg. Leonardo macaroni and Cheddar
1 lb. ground beef
1 Tbsp. chopped onion
1 can cream of mushroom soup
1 c. milk
Preparation
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Brown the meat and onion. Combine rest of the ingredients and add to the prepared macaroni, cheese and the beef.
Put in 2-quart casserole and bake, uncovered, in a 350\u00b0 oven for 25 minutes.
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