One Dish Dinner - cooking recipe

Ingredients

1 lb. chop suey meat
1 pkg. egg noodles (medium size)
1 can cream of chicken soup
1 can cream of celery soup
1 can cream of mushroom soup

Preparation

Fry meat until done.
Cook noodles as directed on package.
Mix all ingredients together; add a little water.
(You can rinse out each can with the water.)
Heat in oven until good and hot at 250\u00b0 to 350\u00b0, about 15 minutes.
Cover lightly if the egg noodles get crusty.