Granny'S Pound Cake - cooking recipe

Ingredients

1 c. butter
3 c. sugar
5 eggs
2 1/2 c. flour
1/2 tsp. baking powder
1 c. milk
1 tsp. vanilla

Preparation

Mix together the butter and sugar.
Add eggs one at a time to butter mixture, then add the flour, baking powder, milk and vanilla.
Grease and flour Bundt pan.
Bake at 325\u00b0 for 1 hour and 20 minutes.