Quick Baked Beans - cooking recipe
Ingredients
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2 (1 lb.) cans pork and beans
1/4 c. brown sugar, packed
1 onion, chopped
1 tsp. mustard
1/4 c. catsup
1 heaping Tbsp. flour
Preparation
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Dice a few slices of bacon and brown with onion in frying pan. Drain.
Add flour, sugar, catsup and mustard.
Mix thoroughly. Combine with beans and put in baking dish.
Put strips of bacon on top. Bake for 30 minutes at 350\u00b0.
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