Georgia'S Fudge Pie - cooking recipe

Ingredients

3 eggs, beaten
1 c. sugar
4 Tbsp. cocoa
2 Tbsp. melted oleo
1 can Eagle Brand milk
1 tsp. vanilla
3/4 c. chopped pecans

Preparation

Mix together and pur into 8-inch pie shell.
Bake at 350\u00b0 for 40 minutes or until set around the edge.