Nutty Sweet Potatoes - cooking recipe

Ingredients

1 (1 lb.) can sweet potatoes, mashed
1 c. sugar
1/2 c. milk
1 egg
1 tsp. vanilla
2 tsp. butter or margarine
1 c. broken pecans (1/2 c. in mix and 1/2 c. on top)
shredded coconut (optional)

Preparation

Preheat
oven
to 350\u00b0.
Mix all ingredients well (hold out 1/2
cup nuts for topping).
Pour into well-oiled Corning Ware dish.
Place
1/2
cup nuts on top.
Bake in a 350\u00b0 oven for about 30 minutes.