Lemon-Cheesecake Bars - cooking recipe

Ingredients

1 c. graham cracker crumbs
1/2 c. chopped nuts
2 Tbsp. sugar
1/4 c. butter, melted
8 oz. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1/4 c. lemon juice
1 egg
1 tsp. vanilla extract

Preparation

Heat oven to 325\u00b0.
Combine crumbs with nuts, sugar and butter, blending well.
Press firmly on bottom of a 12 x 7-inch baking dish.
Bake 10 minutes.