4 Minute Fudge - cooking recipe
Ingredients
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1 (16 oz.) pkg. confectioners sugar
1/2 c. cocoa
1/4 c. milk
1 stick butter (margarine)
1 tsp. vanilla
1/2 c. nuts (optional)
Preparation
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Put water in a 3-quart Tupperware bowl, 1/4 full.
In a 2-quart Tupperware bowl, mix sugar and cocoa.
Add milk; stir until mixed well.
Add softened butter; cover with 3/4-quart Tupperware cover.
Microwave on High for 2 minutes.
Stir.
Cover. Microwave 2 more minutes on High.
Add vanilla.
Stir.
Add nuts. Stir.
Spread on pan.
Cool, cut and eat.
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