4 Minute Fudge - cooking recipe

Ingredients
    1 (16 oz.) pkg. confectioners sugar
    1/2 c. cocoa
    1/4 c. milk
    1 stick butter (margarine)
    1 tsp. vanilla
    1/2 c. nuts (optional)
Preparation
    Put water in a 3-quart Tupperware bowl, 1/4 full.
    In a 2-quart Tupperware bowl, mix sugar and cocoa.
    Add milk; stir until mixed well.
    Add softened butter; cover with 3/4-quart Tupperware cover.
    Microwave on High for 2 minutes.
    Stir.
    Cover. Microwave 2 more minutes on High.
    Add vanilla.
    Stir.
    Add nuts. Stir.
    Spread on pan.
    Cool, cut and eat.

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