Dressing For Green Salad - cooking recipe
Ingredients
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1 tsp. salt
1/2 tsp. sugar
1/4 tsp. pepper
1/2 tsp. paprika
1/2 tsp. dry mustard
1 c. vegetable oil
1/4 c. vinegar
1/2 tsp. Worcestershire sauce (optional)
Preparation
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Measure into jar in order given.
Cover; shake.
Refrigerate and use as needed.
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