Lime Jello Salad - cooking recipe

Ingredients

1 (3 oz.) pkg. lime jello
2 (3 oz.) pkg. lemon jello
3 c. boiling water
1 tall can Pet milk
1/2 c. mayonnaise
1 (20 oz.) can crushed pineapple, drained
1 c. each chopped celery and nutmeats

Preparation

Dissolve jello in boiling water. Stir in mayonnaise. Stir until dissolved. Add Pet milk and other ingredients.
Pour into oblong cake pan. Refrigerate.