Great Brownies - cooking recipe

Ingredients

1 pkg. German chocolate cake mix
2/3 c. evaporated milk
1 c. chopped nuts
3/4 c. melted butter
1 c. semi-sweet chocolate chips
1 (14 oz.) pkg. light caramels

Preparation

Flour and grease 9 x 13-inch pan.
Combine 1 package of cake mix with 3/4 cup melted butter, 1/3 cup evaporated milk and 1 cup nuts.
Stir and put 1/2 of dough into pan and bake at 350\u00b0 for 6 minutes.
Sprinkle chocolate chips over baked crust.
Then combine 1/3 cup evaporated milk with 1 package caramels and melt together over low heat.
Spread caramel mixture over chocolate chips, then spread remaining 1/2 dough over caramel mixture.
Return to oven and bake at 350\u00b0 for 15 to 18 minutes.