Ingredients
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1 c. Karo syrup
1 c. sugar
1 1/2 c. peanut butter (crunchy)
4 c. cornflakes
Preparation
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Mix syrup and sugar. Bring to a boil. Remove from heat. Add peanut butter and cornflakes. Stir real good and spoon drop on wax paper. Makes about 4 dozen.
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