Mock Chocolate Eclair - cooking recipe

Ingredients

1 box graham crackers
1 large box vanilla instant pudding
3 c. cold milk
1 container Cool Whip
pecans (optional)
cherries (optional)
1 can chocolate frosting

Preparation

Layer graham crackers in rectangular dish.
Mix pudding, milk and Cool Whip.
Pour this mixture over graham crackers.
Put another layer of graham crackers on top of mixture. Spread chocolate frosting on graham crackers.
Sprinkle nuts and place cherries on top of frosting. Store in refrigerator. Serve cold.