Peanut Butter Pie - cooking recipe

Ingredients
    1/2 c. peanut butter (smooth or crunchy)
    8 oz. softened cream cheese
    1 c. powdered sugar
    9 oz. Cool Whip
    1/4 c. warm milk
    9 oz. graham cracker crust
    1/4 c. chopped peanuts
Preparation
    Cream together cream cheese, sugar and peanut butter.
    Add milk and blend.
    Pour into crust; top with Cool Whip and sprinkle with peanuts (if desired).
    Chill.

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