Peanut Butter Pie - cooking recipe
Ingredients
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1/2 c. peanut butter (smooth or crunchy)
8 oz. softened cream cheese
1 c. powdered sugar
9 oz. Cool Whip
1/4 c. warm milk
9 oz. graham cracker crust
1/4 c. chopped peanuts
Preparation
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Cream together cream cheese, sugar and peanut butter.
Add milk and blend.
Pour into crust; top with Cool Whip and sprinkle with peanuts (if desired).
Chill.
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