Butterscotch Brownies - cooking recipe

Ingredients

1/2 ??? melted butter
2 c. brown sugar
2 eggs
1 c. flour
2 tsp. baking powder
1 tsp. salt
1 tsp. vanilla
1 c. nuts

Preparation

Grease and flour a 9 x 9-inch pan.
Bake for 35 minutes in a 350\u00b0 oven.
Do not overbake.