Banana Pudding - cooking recipe

Ingredients

3/4 c. sugar
3 Tbsp. all-purpose flour
dash of salt
4 eggs
2 c. milk
1/2 tsp. vanilla
vanilla wafers
bananas

Preparation

Combine 1/2 cup sugar, flour and salt in top of double boiler. Mix in 1 whole egg and 3 egg yolks.
Stir in milk.
Cook over boiling water, stirring constantly until thickened.
Remove from heat; add vanilla.