Punch - cooking recipe

Ingredients

2 (46 oz.) cans orange drink
1 (46 oz.) can pineapple juice
1 qt. ginger ale
1 pt. orange or lime sherbet

Preparation

Chill orange drink, pineapple juice and ginger ale.
Pour orange drink and pineapple juice into punch bowl.
Add sherbet. Pour in ginger ale just before serving.