Refrigerator Pickles - cooking recipe

Ingredients

6 c. thin sliced cucumbers
2 c. thin sliced onions
1 1/2 c. sugar
1 1/2 c. vinegar
1/2 tsp. salt
1/2 tsp. mustard seed
1/2 tsp. celery seed
1/2 tsp. ground turmeric

Preparation

In a glass jar or crock, alternate layers of cucumbers and onions.
In medium saucepan, combine sugar, vinegar, salt, mustard seed, celery seed and turmeric.
Bring to a boil, stirring until sugar is dissolved.