Talerine - cooking recipe

Ingredients

5 large onions, chopped
4 bell peppers, chopped
fat
2 lb. ground beef
salt and pepper
1 Tbsp. Mexican chili powder
1 large can tomatoes
2 cans tomato paste
2 cans Spanish style tomato sauce
14 oz. egg noodles
1 large can Niblets whole kernel corn
1 large can ripe pitted olives
1 lb. grated cheese

Preparation

Saute onions
and
bell
peppers
in
fat
and then add ground beef,
salt
and
pepper and chili powder.\tCook for 10 minutes and
then add tomatoes, tomato paste and tomato sauce. Cook for 15 minutes.