Striped Delight - cooking recipe

Ingredients

1 1/2 c. graham cracker crumbs
1/4 c. sugar
1/3 c. melted butter
8 oz. cream cheese
1/4 c. sugar
2 Tbsp. milk
3 c. thawed Cool Whip
2 small pkg. Jell-O chocolate instant pudding
3 1/2 c. milk

Preparation

Combine cracker crumbs, 1/4 cup sugar and butter.
Press firmly into bottom of 9 x 13-inch pan; chill.
Beat softened cream cheese with 1/4 cup sugar and 2 tablespoons milk until smooth.
Fold in 1 1/2 cups Cool Whip.
Spread over crust.
Mix pudding as per box directions using only 3 1/2 cups milk.
Pour over cream cheese layer.
Chill several hours or overnight.
Spread remaining Cool Whip over top and serve.