Coconut Icing - cooking recipe

Ingredients
    1 c. sweet milk
    1 tsp. salt
    1/4 c. flour
    1 c. sugar
    1 c. oil
    1 c. pecans
    1 c. coconut
    1 tsp. vanilla extract
Preparation
    In a saucepan combine flour, salt, and milk.
    Heat stirring constantly, until thick.
    Cool completely.
    Cream sugar, oil, and vanilla until fluffy.
    Beat in flour mixture.
    Add nuts and coconut.

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