Taco Salad - cooking recipe
Ingredients
-
1 lb. hamburger
1 medium onion
1 green pepper
2 tomatoes
1 c. shredded cheese
1 (16 oz.) bag nacho chips
1 (16 oz.) can red kidney beans
1 (16 oz.) jar Catalina dressing
Preparation
-
Brown hamburger and drain thoroughly.
Add
diced onion, green pepper and
drained
red kidney beans.
Add Catalina dressing.
Let set 1 to 2 hours (or overnight).
Before serving, add shredded cheese, sliced tomato and nacho chips.
Toss.
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