Taco Salad - cooking recipe

Ingredients
    1 lb. hamburger
    1 medium onion
    1 green pepper
    2 tomatoes
    1 c. shredded cheese
    1 (16 oz.) bag nacho chips
    1 (16 oz.) can red kidney beans
    1 (16 oz.) jar Catalina dressing
Preparation
    Brown hamburger and drain thoroughly.
    Add
    diced onion, green pepper and
    drained
    red kidney beans.
    Add Catalina dressing.
    Let set 1 to 2 hours (or overnight).
    Before serving, add shredded cheese, sliced tomato and nacho chips.
    Toss.

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